Homemade Recipes

Ingredients:

2 TBSP snipped fresh parsley

2 TBSP snipped fresh thyme

2 TBSP snipped fresh oregano

2 TBSP snipped fresh rosemary

5 cloves of garlic

2 TSP olive oil

4 boneless, skinless chicken breast

4 slices of turkey bacon

Method:

Preheat oven to 400F. Combine herbs, garlic, and 1/4 TSP pepper; stir in olive oil. Cut a long pocket in the side of each chicken breast but not all the way through. Spoon herb mixture into pockets. Wrap a slice of bacon around each chicken breast. Coat a skillet with cooking spray. Cook chicken over medium heat for 6 to 8 minutes or until brown on all sides. Remove from heat. Transfer to roaster. Add 3/4 cup water. Bake for 15 to 20 minutes. Slice chicken and drizzle with juice from roaster.