Watermelon Freeze Recipe
Ingredients:
1/2 cup of watermelon
1 scoop vanilla protein powder
1/2 cup unsweetened almond milk
1 vanilla Stevia packet (or stevia granular and 1/2 tsp vanilla)
6-8 ice cubes
water as needed for desired consistency
Directions:
Place the above ingredients in a mixer and blend until smooth.
Add more ice or water to desired consistency.
Pour in to a large glass and drink as is, or place in the fridge for 10-15 minutes or until the slush starts to thicken.
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