Homemade Recipes: Chocolate rough slice recipe

Chocolate rough slice recipe

, 08:17:00

Ingredients:

1 cup self raising flour

1 dessertspoon cocoa

pinch of salt

1/3 cup caster sugar

1/4 cup desiccated coconut

110g butter, melted

Topping

1/2 x 395g can condensed milk

1 tblsp cocoa

1 cup icing sugar

1 1/2 tblsp butter, melted

1 cup desiccated coconut

1 tsp vanilla essence

Method:

Preheat the oven to 180 degrees

Line a 18 cm x 28 cm lamington tin with baking paper

To make base, sift flour, cocoa & salt in a bowl

Stir in sugar & coconut, then add melted butter & mix well

Press into prepared lamington tin & bake for 25 minutes

For the topping, simply combine all ingredients in a bowl & mix well

Cool the cake base slightly

Cover with the chocolate rough mixture while it is still warm & set aside.

Cut into slices when cold.