Homemade Recipes: Apple slice Recipe

Apple slice Recipe

, 15:51:00

Ingredients:

1 x 340g pkt homebrand butter cake mix

100 g butter or margarine, melted

1 x 425g can pie apples, drained (or 1 1/2 cups drained stewed apples)

1 x 300-400 ml tub sour cream

2 eggs, lightly beaten

2 tblsp grated lemon zest (optional)

1 tblsp ground cinnamon

Directions:

Preheat the oven to 180°C

Line the base & sides of a 30-cm x 20-cm slice tin with baking paper, making sure the paper extends up the sides of the tin

Do not follow the instructions on the cake mix packet - instead, combine cake mix with the melted butter or margarine & mix well

Press mixture into prepared tin

Cook for about 15 minutes or until lightly browned

Remove but leave oven on

Cool base slightly, then spread apple over to cover

Beat sour cream, eggs & lemon zest (if using) until smooth, then pour mixture over the apples

Bake for about 30 minutes or until custard is set

Sprinkle the top with cinnamon

Allow to cool in the tin, then refrigerate until cold

Cut into squares to serve