Homemade Recipes

Ingredients:

250 gms Broken Wheat

500 gms Jaggery

3 tblsp Ghee

10 gms Raisins

10 gms Cashew Nuts

2 Coconut

5 gms Cardamom

10 gms Dry ginger powder

10 gms Cumin Powder

Method:

Grate the coconut. Add 1/2 glass warm water to the grated coconut. Extract the first coconut milk by filtering the mixture of coconut and water.

Extract the second milk by adding 1 1/2 glass warm water. Repeat the process to extract the third milk.

Saute broken wheat lightly in one teaspoon ghee.

Cook the brown wheat in 1 1/2 liters of water.

Add the third milk and the second milk to the wheat and bring to a boil.

Let the mixture thicken to a semi solid consistency then add powdered jaggery.

Finally add the first milk and simmer it for a while.

Season it with fried nut, raisins, powdered cardamom, ginger and cumin.

Stir well and remove from fire immediately.